Development of Encapsulated Olive Oil and Olive Extracts as Innovative Natural and Health Food Ingredients

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Authors: GONZALEZ ORTEGA, RODRIGO; PITTIA, Paola; Natasa, Poklar

Journal title: Proceedings of the XXIV Workshop on the Developments in the Italian PhD Research on Food Science, Technology and Biotechnology

Journal publisher: Società Italiana di Scienze Sensoriali

Published year: 2019

ISBN: 978-88-944679-0-1