Encapsulated olive leave extract in maltodextrin-trehalose amorphous matrices by freeze-drying

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Authors: Gonzalez Ortega, Rodrigo; Di Mattia, Carla Daniela; Pittia, Paola

Journal title: XXIII Workshop on the Developments in the Italian PhD Research on Food Science, Technology and Biotechnology

Journal publisher: XXIII Workshop on the Developments in the Italian PhD Research on Food Science, Technology and Biotechnology

Published year: 2018