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Authors: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Víctor Cutillas, Lukasz Rajski, María Dolores Hernando and Amadeo R. Fernández-Alba
Journal title: EuroFoodChem XIX Conference
Journal publisher: Hungarian Chemical Society
Published year: 2017
Published pages: 98
ISBN: 978-963-9970-79-3