Evaluation of the environmental impact of pre- and post-harvest practices for the examination of ochratoxins contamination through the grape to wine chain

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Drosou Christina, Tsitsigiannis Dimitrios and Xanthopoulos George

Journal title: 12th Hellenic Conference of Chemical Engineering

Journal publisher: Faculty of Chemical Engineering, Natioanal Technical University of Athens, Greece

Published year: 2019

DOI identifier: 10.5281/zenodo.3731497