Publication of results from small scale fermentations with various prepared yeasts (also dried) as a function of fermentation temperature and wort gravity

Summary
Small scale fermentations with innovative raw materials and with various prepared yeasts (also dried) at higher fermentation temp. and with HGB will be conducted. If the publication has to be postponed due to the PhD procedures or IP issues, the paper will be submitted to the Joint Supervision Committee, accepted and the date and means of publication will be adopted.