Grains – a major source of sustainable protein for health

Summary

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Authors: Kaisa S Poutanen, Anna O Kårlund, Carlos Gómez-Gallego, Daniel P Johansson, Nathalie M Scheers, Ingela M Marklinder, Anne K Eriksen, Pia C Silventoinen, Emilia Nordlund, Nesli Sozer, Kati J Hanhineva, Marjukka Kolehmainen, Rikard Landberg

Journal title: NUTRITION REVIEWS

Journal publisher: International Life Sciences Institute

Published year: 2022

Published pages: 1648-1663

DOI identifier: 10.1093/nutrit/nuab084

ISSN: 0029-6643