Understanding the digestibility and nutritional functions of rice starch subjected to heat-moisture treatment

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Authors: Bo Zheng, Hongwei Wang, Wenting Shang, Fengwei Xie, Xiaoxi Li, Ling Chen, Zhongkai Zhou

Journal title: Journal of Functional Foods

Journal number: 45

Journal publisher: Elsevier BV

Published year: 2018

Published pages: 165-172

DOI identifier: 10.1016/j.jff.2018.03.041

ISSN: 1756-4646