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Authors: Pedro Ferreira-Santos; António Nogueira; Cristina M. R. Rocha; Cristina Pereira Wilson; José A. Teixeira; Cláudia Botelho
Journal title: Food & Function
Journal number: Issue 12, 2022
Journal publisher: Royal Society of Chemistry
Published year: 2022
DOI identifier: 10.1039/d2fo00335j
ISSN: 2042-650X