Encapsulated Pine Bark Polyphenolic Extract during Gastrointestinal Digestion: Bioaccessibility, Bioactivity and Oxidative Stress Prevention.

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Pedro Ferreira-Santos; Raquel Ibarz; Jean Michel Fernandes; Ana Cristina Pinheiro; Cláudia Botelho; Cristina M. R. Rocha; José A. Teixeira; Olga Martín-Belloso

Journal title: Foods

Journal number: 10(2)

Journal publisher: MDPI

Published year: 2021

Published pages: 328

DOI identifier: 10.3390/foods10020328

ISSN: 2304-8158