Towards non-invasive screening of meat freshness utilizing visible and near-infrared spectroscopy (Conference Presentation)

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Motahareh Peyvasteh, Alexey Popov, Alexander V. Bykov, Igor Meglinski

Journal title: Imaging Spectrometry XXII: Applications, Sensors, and Processing

Journal publisher: SPIE

Published year: 2018

Published pages: 14

DOI identifier: 10.1117/12.2320934

ISBN: 9781-510621084