Microalgae as feed ingredients for livestock production and meat quality: A review

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Marta S. Madeira, Carlos Cardoso, Paula A. Lopes, Diogo Coelho, Cláudia Afonso, Narcisa M. Bandarra, José A.M. Prates

Journal title: Livestock Science

Journal number: 205

Journal publisher: Elsevier BV

Published year: 2017

Published pages: 111-121

DOI identifier: 10.1016/j.livsci.2017.09.020

ISSN: 1871-1413