Effects of storage, processing and proteolytic digestion on microcystin-LR concentration in edible clams

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Authors: Marisa Freitas, Joana Azevedo, António Paulo Carvalho, Alexandre Campos, Vitor Vasconcelos

Journal title: Food and Chemical Toxicology

Journal number: 02786915

Journal publisher: Elsevier BV

Published year: 2014

Published pages: 217-223

DOI identifier: 10.1016/j.fct.2014.01.041

ISSN: 0278-6915