Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin

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Authors: Milica Pojić, Aleksandra Mišan, Brijesh Tiwari

Journal title: Trends in Food Science & Technology

Journal number: 75

Journal publisher: Elsevier BV

Published year: 2018

Published pages: 93-104

DOI identifier: 10.1016/j.tifs.2018.03.010

ISSN: 0924-2244