Summary
FPNs will organize collaborative activities to identify key problems that are responsible for unhealthy urban food environments through joint sense-making. A multi-actor visioning workshop will be organized to create a shared vision for the city-regional food system, involving various creative techniques as well as deliberation methods to deal with areas of conflict. A second workshop on strategic planning will result in an integrated city-regional food strategy, based on a systemic policy theory, for each of the eight city-regions. The results of the workshops, including each city-regions’ integrated food strategies, will be summarized in this report.
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