A Comparative Nutritional Life Cycle Assessment of Processed and Unprocessed Soy-Based Meat and Milk Alternatives Including Protein Quality Adjustment

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Authors: Herrmann Moritz, Mehner Eric, Egger Lotti, Portmann Reto, Hammer Laila, Nemecek Thomas

Journal title: Front. Sustain. Food Syst.

Journal number: 8

Journal publisher: Frontiers Media SA

Published year: 2024

DOI identifier: 10.3389/fsufs.2024.1413802

ISSN: 2571-581X