Diversity and succession of contaminating yeasts in white-brined cheese during cold storage

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Athina Geronikou, Nadja Larsen, Søren Kristian Lillevang, Lene Jespersen

Journal title: Food Microbiology

Journal number: 113

Journal publisher: Academic Press

Published year: 2023

Published pages: 104266

DOI identifier: 10.1016/j.fm.2023.104266

ISSN: 0740-0020