Consequences of acute and long‐term excessive iodine intake: A literature review focusing on seaweed as a potential dietary iodine source

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Authors: Marthe Jordbrekk Blikra, Inger Aakre, Jessica Rigutto‐Farebrother

Journal title: Comprehensive Reviews in Food Science and Food Safety

Journal number: 23

Journal publisher: Wiley

Published year: 2024

DOI identifier: 10.1111/1541-4337.70037

ISSN: 1541-4337