Process modeling, environmental and economic sustainability of the valorization of whey and eucalyptus residues for resveratrol biosynthesis

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Authors: Arias, A., Costa, C.E., Feijoo, G., Moreira, M.T., Domingues, L.

Journal title: Waste management

Journal number: 172

Journal publisher: ELSEVIER

Published year: 2023

DOI identifier: 10.1016/j.wasman.2023.10.030

ISSN: 0956-053X