Defining winery processing conditions for the decontamination of must and wine spoilage microbiota by Pulsed Electric Fields (PEF)

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Authors: Delso, Carlota; Ospina, Sebastián; Berzosa, Alejandro; Raso, Javier; Álvarez-Lanzarote, Ignacio

Journal title: Innovative Food Science & Emerging Technologies

Journal publisher: Elsevier BV

Published year: 2023

DOI identifier: 10.1016/j.ifset.2023.103478

ISSN: 1466-8564