ERD

Food labels – promotion tools in sales

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

University infrastructure and organizational strategies to strengthen the innovation performance of the agro biotechnolo...

Project: ENHANCE

Updated at: 17-05-2024

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ANALYSIS OF THE MODERN AGRICULTURAL COOPERATIVES ACTIVITY IN ROMANIA

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Statistical Methods Used in the Analysis and Forecast of the Demand for Food Products in Romania

Project: ENHANCE

Updated at: 17-05-2024

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THE ROMANIAN TOBACCO MARKET: SHARE AND TRENDS IN THE WORLD TOBACCO MARKETS

Project: ENHANCE

Updated at: 17-05-2024

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STUDY ON THE INTERNATIONAL FLOWER TRADE EVOLUTION IN ROMANIA FOR THE PERIOD 2002-2011

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Indicator sets developed and reported in form of a fact sheet

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Report on the structure of the Romanian long-term stays in western countries, including joint publications, academic adv...

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Report on experiences in modelling training sessions, including attendance over the first year, scope of the curriculum,...

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Report on experiences in econometric training sessions, including attendance over the first year, scope of the curriculu...

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Financial Report

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Cooperation among individual farmers in Romania: constraints and options

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Is There A Nitrogen Deficit In Romanian Agriculture?

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

The Romanian Agrotourism Over the Last Two Decades: Good Old Places or New Attractions?

Project: ENHANCE

Updated at: 17-05-2024

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Management analysis for the cultures of salix viminalis and Miscanthus giganteus

Project: ENHANCE

Updated at: 17-05-2024

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Energy and economic efficiency of cardoon, as renewable energy source. Case study

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Researches on the consumers’ behaviour of organic food. Case study, Romania–Bulgaria cross border area

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Evolution of BT maize and HT soybean production and cost of coexistence in Romania

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Studies concerning the situation of wine producers in Switzerland

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Evoluția convergentă a Produsului Intern Brut al României în raport cu rezultatul macroeconomic mediu al țărilor U...

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Overview on the burnout rate of Romanian farmers

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Social policy and burnout: A bi-national comparison

Project: ENHANCE

Updated at: 17-05-2024

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Increase of Biofuel Crop Production in Romania over the Last Decades - Possible Impacts on Environment, Greenhouse Gas E...

Project: ENHANCE

Updated at: 17-05-2024

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Multicriteria Analysis of the Effects of Field Burning Crop Residues

Project: ENHANCE

Updated at: 17-05-2024

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The analysis of labor productivity in a specific Romanian poultry business during 2014-2016

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Study about Romania's position in the international trade with meat

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Challenges of population development and value chains in Romanian mountain areas

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Insights on Romanian wine production and trade

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Wine farms between specialisation and diversification – empirical insights from Switzerland and Romania

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Evolution of the Romanian trade with agro-food products

Project: ENHANCE

Updated at: 17-05-2024

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Project acronym ENHANCE

Resources

Selected filters:

Food labels – promotion tools in sales

University infrastructure and organizational strategies to strengthen the innovation performance of the agro biotechnolo...

ANALYSIS OF THE MODERN AGRICULTURAL COOPERATIVES ACTIVITY IN ROMANIA

Statistical Methods Used in the Analysis and Forecast of the Demand for Food Products in Romania

THE ROMANIAN TOBACCO MARKET: SHARE AND TRENDS IN THE WORLD TOBACCO MARKETS

STUDY ON THE INTERNATIONAL FLOWER TRADE EVOLUTION IN ROMANIA FOR THE PERIOD 2002-2011

Indicator sets developed and reported in form of a fact sheet

Report on the structure of the Romanian long-term stays in western countries, including joint publications, academic adv...

Report on experiences in modelling training sessions, including attendance over the first year, scope of the curriculum,...

Report on experiences in econometric training sessions, including attendance over the first year, scope of the curriculu...

Financial Report

Cooperation among individual farmers in Romania: constraints and options

Is There A Nitrogen Deficit In Romanian Agriculture?

The Romanian Agrotourism Over the Last Two Decades: Good Old Places or New Attractions?

Management analysis for the cultures of salix viminalis and Miscanthus giganteus

Energy and economic efficiency of cardoon, as renewable energy source. Case study

Researches on the consumers’ behaviour of organic food. Case study, Romania–Bulgaria cross border area

Evolution of BT maize and HT soybean production and cost of coexistence in Romania

Studies concerning the situation of wine producers in Switzerland

Evoluția convergentă a Produsului Intern Brut al României în raport cu rezultatul macroeconomic mediu al țărilor U...

Overview on the burnout rate of Romanian farmers

Social policy and burnout: A bi-national comparison

Increase of Biofuel Crop Production in Romania over the Last Decades - Possible Impacts on Environment, Greenhouse Gas E...

Multicriteria Analysis of the Effects of Field Burning Crop Residues

The analysis of labor productivity in a specific Romanian poultry business during 2014-2016

Study about Romania's position in the international trade with meat

Challenges of population development and value chains in Romanian mountain areas

Insights on Romanian wine production and trade

Wine farms between specialisation and diversification – empirical insights from Switzerland and Romania

Evolution of the Romanian trade with agro-food products