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EU-Programme-Call
Horizon 2020
H2020-EU.3. SOCIETAL CHALLENGES
H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
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H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
See all mapped projects (953)
H2020-EU.3.2.0. Cross-cutting call topics
H2020-Adhoc-2014-20
H2020-BBI-JTI-2018
H2020-BBI-JTI-2020
H2020-BG-2014-1
H2020-BG-2014-2
H2020-BG-2015-1
H2020-BG-2015-2
H2020-BG-2020-2
H2020-FNR-2020-2
H2020-IBA-SC2-PRESIDENCY-2016
H2020-IBA-SC2-PRESIDENCY-2017
H2020-ISIB-2014-1
H2020-ISIB-2014-2
H2020-ISIB-2015-1
H2020-ISIB-2015-2
H2020-RUR-2020-2
H2020-SFS-2014-1
H2020-SFS-2014-2
H2020-SFS-2015-1
H2020-SFS-2015-2
H2020-SFS-2020-2
H2020-SMEINST-1-2014
H2020-SMEINST-1-2015
H2020-SMEINST-2-2014
H2020-SMEINST-2-2015
H2020-WASTE-2014-two-stage
H2020-WASTE-2015-two-stage
H2020-WATER-2015-one-stage
H2020-EU.3.2.1. Sustainable agriculture and forestry
H2020-EU.3.2.1.0. Cross-cutting call topics
H2020-EU.3.2.1.1. Increasing production efficiency and coping with climate change, while ensuring sustainability and resilience
H2020-EU.3.2.1.2. Providing ecosystems services and public goods
H2020-EU.3.2.1.3. Empowerment of rural areas, support to policies and rural innovation
H2020-EU.3.2.1.4. Sustainable forestry
H2020-EU.3.2.2. Sustainable and competitive agri-food sector for a safe and healthy diet
H2020-EU.3.2.2.0. Cross-cutting call topics
H2020-EU.3.2.2.1. Informed consumer choices
H2020-EU.3.2.2.2. Healthy and safe foods and diets for all
H2020-EU.3.2.2.3. A sustainable and competitive agri-food industry
H2020-EU.3.2.3. Unlocking the potential of aquatic living resources
H2020-EU.3.2.3.0. Cross-cutting call topics
H2020-EU.3.2.3.1. Developing sustainable and environmentally-friendly fisheries
H2020-EU.3.2.3.2. Developing competitive and environmentally-friendly European aquaculture
H2020-EU.3.2.3.3. Boosting marine and maritime innovation through biotechnology
H2020-EU.3.2.4. Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy
H2020-EU.3.2.4.0. Cross-cutting call topics
H2020-EU.3.2.4.1. Fostering the bio-economy for bio-based industries
H2020-EU.3.2.4.2. Developing integrated biorefineries
H2020-EU.3.2.4.3. Supporting market development for bio-based products and processes
H2020-EU.3.2.5. Cross-cutting marine and maritime research
H2020-EU.3.2.5.0. Cross-cutting call topics
H2020-EU.3.2.5.1. Climate change impact on marine ecosystems and maritime economy
H2020-EU.3.2.5.2. Develop the potential of marine resources through an integrated approach
H2020-EU.3.2.5.3. Cross-cutting concepts and technologies enabling maritime growth
H2020-EU.3.2.6. Bio-based Industries Joint Technology Initiative (BBI-JTI)
H2020-EU.3.2.6.0. Cross-cutting call topics
H2020-EU.3.2.6.1. Sustainable and competitive bio-based industries and supporting the development of a European bio-economy
H2020-EU.3.2.6.3. Sustainable biorefineries