EECHYMA | Eco-efficient high-yield production of antioxidant compounds from microalgae

Summary
Eco-efficient high-yield production of antioxidant compounds from microalgae
Through the development of a disruptive photobioreactor design and cultivation protocol, we plan to reach a production of high-quality microalgae with an improved content in valuable antioxidants, at a reduced production cost. This cost reduction will be obtained through a dramatic reduction of the energy required for the production, greatly improving the sustainability of microalgae production.
The microalgae products can enter the formulations of nutritional supplements or animal food.
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More information & hyperlinks
Web resources: https://cordis.europa.eu/project/id/698947
Start date: 01-10-2015
End date: 31-03-2016
Total budget - Public funding: 71 429,00 Euro - 50 000,00 Euro
Cordis data

Original description

Eco-efficient high-yield production of antioxidant compounds from microalgae
Through the development of a disruptive photobioreactor design and cultivation protocol, we plan to reach a production of high-quality microalgae with an improved content in valuable antioxidants, at a reduced production cost. This cost reduction will be obtained through a dramatic reduction of the energy required for the production, greatly improving the sustainability of microalgae production.
The microalgae products can enter the formulations of nutritional supplements or animal food.

Status

CLOSED

Call topic

SFS-08-2015-1

Update Date

27-10-2022
Geographical location(s)
Structured mapping
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EU-Programme-Call
Horizon 2020
H2020-EU.2. INDUSTRIAL LEADERSHIP
H2020-EU.2.3. INDUSTRIAL LEADERSHIP - Innovation In SMEs
H2020-EU.2.3.1. Mainstreaming SME support, especially through a dedicated instrument
H2020-SMEINST-1-2015
SFS-08-2015-1 Resource-efficient eco-innovative food production and processing
H2020-EU.3. SOCIETAL CHALLENGES
H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
H2020-EU.3.2.0. Cross-cutting call topics
H2020-SMEINST-1-2015
SFS-08-2015-1 Resource-efficient eco-innovative food production and processing