PLENITUDE | First-of-its-kind, large-scale, lowest-cost, zero-waste biorefinery for the production of proteins for food and feed application from low cost sustainable feedstocks.

Summary
PLENITUDE will build a bio-based value chain based around a unique highly efficient zero-waste process that produces sustainable protein by integrating an aerobic fermentation plant with a conventional first generation biorefinery.

PLENITUDE will increase the availability of sustainable, safe, food-grade protein by building and operating a large-scale, first-of-its-kind bio-based value chain producing food-grade protein sourced from sustainable sources such as wheat using an integrated biorefinery setup.

PLENITUDE directly addresses the topic “BBI.2018.SO3.F2” through enabling food-grade mycoprotein production within an integrated bioethanol refinery. The output protein will contribute to meeting the rapidly growing global protein demand identified in the specific challenge of the topic.

PLENITUDE will create initial output capacity of 16k tonnes per annum and based on the predicted outputs, the consortium aim to extend this capacity post project to produce a cumulative 1M tonnes of protein by 2030, which as a like for like replacement for meat from livestock equates to a reduction of >5M tonnes of carbon emissions.

The consortium has a strong industrial base led by Alcogroup, coordinated by 3F BIO, and supported by partners covering the entire value chain for the creation of both new bio-based food products and new value chains across both B2B and B2C markets.
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More information & hyperlinks
Web resources: https://cordis.europa.eu/project/id/838104
Start date: 01-10-2019
End date: 31-12-2025
Total budget - Public funding: 29 029 301,00 Euro - 16 937 253,00 Euro
Cordis data

Original description

PLENITUDE will build a bio-based value chain based around a unique highly efficient zero-waste process that produces sustainable protein by integrating an aerobic fermentation plant with a conventional first generation biorefinery.

PLENITUDE will increase the availability of sustainable, safe, food-grade protein by building and operating a large-scale, first-of-its-kind bio-based value chain producing food-grade protein sourced from sustainable sources such as wheat using an integrated biorefinery setup.

PLENITUDE directly addresses the topic “BBI.2018.SO3.F2” through enabling food-grade mycoprotein production within an integrated bioethanol refinery. The output protein will contribute to meeting the rapidly growing global protein demand identified in the specific challenge of the topic.

PLENITUDE will create initial output capacity of 16k tonnes per annum and based on the predicted outputs, the consortium aim to extend this capacity post project to produce a cumulative 1M tonnes of protein by 2030, which as a like for like replacement for meat from livestock equates to a reduction of >5M tonnes of carbon emissions.

The consortium has a strong industrial base led by Alcogroup, coordinated by 3F BIO, and supported by partners covering the entire value chain for the creation of both new bio-based food products and new value chains across both B2B and B2C markets.

Status

SIGNED

Call topic

BBI.2018.SO3.F2

Update Date

27-10-2022
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Horizon 2020
H2020-EU.2. INDUSTRIAL LEADERSHIP
H2020-EU.2.1. INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies
H2020-EU.2.1.4. INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies – Biotechnology
H2020-BBI-JTI-2018
BBI.2018.SO3.F2 Large-scale production of proteins for food and feed applications from alternative, sustainable sources
H2020-EU.3. SOCIETAL CHALLENGES
H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
H2020-EU.3.2.6. Bio-based Industries Joint Technology Initiative (BBI-JTI)
H2020-EU.3.2.6.0. Cross-cutting call topics
H2020-BBI-JTI-2018
BBI.2018.SO3.F2 Large-scale production of proteins for food and feed applications from alternative, sustainable sources