Stable isotopes verify geographical origin of yak meat from Qinghai-Tibet plateau

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Authors: Jing Nie, Shengzhi Shao, Wei Xia, Zhi Liu, Chongchong Yu, Rui Li, Wei Wang, Jirong Li, Yuwei Yuan, Karyne M. Rogers

Journal title: Meat Science

Journal number: 165

Journal publisher: Elsevier BV

Published year: 2020

Published pages: 108113

DOI identifier: 10.1016/j.meatsci.2020.108113

ISSN: 0309-1740