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Authors: Claire McVey, Christopher T. Elliott, Andrew Cannavan, Simon D. Kelly, Awanwee Petchkongkaew, Simon A. Haughey
Journal title: Trends in Food Science & Technology
Journal publisher: Elsevier BV
Published year: 2021
Published pages: 777-790
DOI identifier: 10.1016/j.tifs.2021.11.003
ISSN: 0924-2244