ERD

Tomato Flavor: Lost and Found?

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

An integrated study of morphophysiological and molecular responses to combined salt/low nutrient stress of long storage ...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

A chemical genetic roadmap to improved tomato flavor

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Toward an Evolved Concept of Landrace

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Linkage drag elimination

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Tomato fruit volatile profiles are highly dependent on sample processing and capturing methods

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Traditional tomato food workshop

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Traditional and modern fresh market tomato varieties: toward an integrated sensory, hedonic, physicochemical and genetic...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistan...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Use of Natural Diversity and Biotechnology to Increase the Quality and Nutritional Content of Tomato and Grape

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Unraveling the complexity of transcriptomic, metabolomic and quality environmental response of tomato fruit

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Virus-Induced Gene Silencing as a Tool to Study Tomato Fruit Biochemistry

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Description of the production chain

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Tomato plants increase their tolerance to low temperature in a chilling acclimation process entailing comprehensive tran...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Concerted transcriptional-metabolic remodeling underlies the transition from green-fruited to red-fruited tomato species

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

La tomata ‘Valenciana d’El Perelló’: comparació de les seues característiques genètiques i fenotípiques amb e...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Uncovering tomato quantitative trait loci and candidate genes for fruit cuticular lipid composition using the Solanum pe...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Variedades tradicionales de tomate de la Comunidad Valenciana del banco de germoplasma del COMAV

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

MORPHOLOGICAL, AGRONOMIC AND QUALITY CHARACTERIZATION OF ‘DE PENJAR’ TRADITIONAL TOMATO VARIETIES IN DIFFERENT GROWI...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Editorial: Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Identification, introgression, and validation of fruit volatile QTLs from a red-fruited wild tomato species

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Provitamin A biofortification of crop plants: a gold rush with many miners

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Screening for tolerance to Tomato leaf curl New Delhi virus (ToLCNDV) in tomato germplasm by whitefly inoculation

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Variation of morphological descriptors for the evaluation of tomato germplasm and their stability across different growi...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Morphological and genetic characterization of a large collection of Italian tomato landraces.

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Millora genètica de la Tomaca 'Valenciana d'El Perelló' per a resistència al virus del mosaic de la tomata (Tomato Mo...

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

"Estudi de la distribució de quallat en distintes seleccions masals de la ""Tomaca Valenciana d'El Perelló"""

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Variación y heredabilidad de descriptores estandarizados para la caracterización de tomate

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

Italian Traditional Tomato Varieties: a Focus on the Campania region

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

SELECTION OF ‘VALENCIANA D’EL PERELLÓ’ TRADITIONAL TOMATO AND INTRODUCTION OF TOMATO MOSAIC VIRUS RESISTANCE

Project: TRADITOM

Updated at: 11-05-2024

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Project acronym TRADITOM

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Tomato Flavor: Lost and Found?

An integrated study of morphophysiological and molecular responses to combined salt/low nutrient stress of long storage ...

A chemical genetic roadmap to improved tomato flavor

Toward an Evolved Concept of Landrace

Linkage drag elimination

Tomato fruit volatile profiles are highly dependent on sample processing and capturing methods

Traditional tomato food workshop

Traditional and modern fresh market tomato varieties: toward an integrated sensory, hedonic, physicochemical and genetic...

A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistan...

Use of Natural Diversity and Biotechnology to Increase the Quality and Nutritional Content of Tomato and Grape

Unraveling the complexity of transcriptomic, metabolomic and quality environmental response of tomato fruit

Virus-Induced Gene Silencing as a Tool to Study Tomato Fruit Biochemistry

Description of the production chain

Tomato plants increase their tolerance to low temperature in a chilling acclimation process entailing comprehensive tran...

Concerted transcriptional-metabolic remodeling underlies the transition from green-fruited to red-fruited tomato species

La tomata ‘Valenciana d’El Perelló’: comparació de les seues característiques genètiques i fenotípiques amb e...

Uncovering tomato quantitative trait loci and candidate genes for fruit cuticular lipid composition using the Solanum pe...

Variedades tradicionales de tomate de la Comunidad Valenciana del banco de germoplasma del COMAV

MORPHOLOGICAL, AGRONOMIC AND QUALITY CHARACTERIZATION OF ‘DE PENJAR’ TRADITIONAL TOMATO VARIETIES IN DIFFERENT GROWI...

Editorial: Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality

Identification, introgression, and validation of fruit volatile QTLs from a red-fruited wild tomato species

Provitamin A biofortification of crop plants: a gold rush with many miners

Screening for tolerance to Tomato leaf curl New Delhi virus (ToLCNDV) in tomato germplasm by whitefly inoculation

Variation of morphological descriptors for the evaluation of tomato germplasm and their stability across different growi...

Morphological and genetic characterization of a large collection of Italian tomato landraces.

Millora genètica de la Tomaca 'Valenciana d'El Perelló' per a resistència al virus del mosaic de la tomata (Tomato Mo...

"Estudi de la distribució de quallat en distintes seleccions masals de la ""Tomaca Valenciana d'El Perelló"""

Variación y heredabilidad de descriptores estandarizados para la caracterización de tomate

Italian Traditional Tomato Varieties: a Focus on the Campania region

SELECTION OF ‘VALENCIANA D’EL PERELLÓ’ TRADITIONAL TOMATO AND INTRODUCTION OF TOMATO MOSAIC VIRUS RESISTANCE