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Market-Oriented Sustainability of Sjenica Sheep Cheese

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Newcastle University Horizon 2020 Brochure

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Estimating the trade effects of the EU food quality policy

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

"How can the authorities in Zadar forget about their children? (""Kako su vlasti u Zadru mogle zaboraviti na svoju djecu...

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

A producers’ strategy for an Italian PDO product between economic crisis and quality - Consumers’ expectations: the ...

Project: Strength2Food

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Project acronym Strength2Food

Sustainability and Geographical Indications: Background, Actions, Policy Recommendations

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Controversy and sustainability for localised agrofood systems: thinking a dynamic link

Project: Strength2Food

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Project acronym Strength2Food

Sustainable Cooperation: Governance And Organization Of Europe’s Agricultural Cooperatives For Resilience In Times Of ...

Project: Strength2Food

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Project acronym Strength2Food

Understanding the impact of short food supply chains on rural agro-mountain areas: the case of the Appennino Tosco-Emili...

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Everyday household food practices and food quality labels. An ethnographic study in Norway

Project: Strength2Food

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Project acronym Strength2Food

Using public sector food procurement by schools in Serbia to stimulate local agriculture

Project: Strength2Food

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Project acronym Strength2Food

Norwegian Short Food Supply Chain Development

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

The organization of food provisioning in alternative food networks

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Hybrid forum in consumption studies

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Improving The Sustainability Of Local Food Systems In Rural Agro-mountain Areas: The Case Of The Appennino Tosco-Emilian...

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Price Transmission and Volatility in Food Quality Schemes: The Spanish Lamb Sector

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Price Transmission in Food Quality Scheme Products: Are Supply Chains more Efficient that in the Conventional Counterpar...

Project: Strength2Food

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Project acronym Strength2Food

Hybrid Forum – A Dialogic Approach To Local Food Systems

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

The role and usage of contracts for quality coordination in the agrifood sector

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Price Transmission and Volatility in Food Quality Schemes: The Spanish Lamb Sector

Project: Strength2Food

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Project acronym Strength2Food

Strength2Food - Public Sector Food Procurement and Primary School Food

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Strength2Food EU research project

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

How Sustainable Are Food Quality Schemes And Short Food Supply Chains? A Quantitative Assessment

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Sustainability Indicators For Food Quality Schemes: Methodology Development And Application To Three Pilot Case Studies

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Assessing The Sustainability Of Selected Short Food Supply Chains: Results From Two Pilot Case Studies

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

European Consumers’ Knowledge, Perception And Use of Food Quality Labels: A Cross-Country Study

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Non-Linearities And Efficiency In Differentiated Marketing Channels: An Application To The Spanish PGI Beef Sector

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Economic And Structural Characteristics Of Farms Engaged In Food Quality Schemes – Evidence from FADN in Italy

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Do Geographical Indications Shape The EU External Agri-food Trade?

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

EU Food Quality Schemes – Empirical Analyses Of Implications From Different Perspectives

Project: Strength2Food

Updated at: 11-05-2024

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Project acronym Strength2Food

Resources

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Market-Oriented Sustainability of Sjenica Sheep Cheese

Newcastle University Horizon 2020 Brochure

Estimating the trade effects of the EU food quality policy

"How can the authorities in Zadar forget about their children? (""Kako su vlasti u Zadru mogle zaboraviti na svoju djecu...

A producers’ strategy for an Italian PDO product between economic crisis and quality - Consumers’ expectations: the ...

Sustainability and Geographical Indications: Background, Actions, Policy Recommendations

Controversy and sustainability for localised agrofood systems: thinking a dynamic link

Sustainable Cooperation: Governance And Organization Of Europe’s Agricultural Cooperatives For Resilience In Times Of ...

Understanding the impact of short food supply chains on rural agro-mountain areas: the case of the Appennino Tosco-Emili...

Everyday household food practices and food quality labels. An ethnographic study in Norway

Using public sector food procurement by schools in Serbia to stimulate local agriculture

Norwegian Short Food Supply Chain Development

The organization of food provisioning in alternative food networks

Hybrid forum in consumption studies

Improving The Sustainability Of Local Food Systems In Rural Agro-mountain Areas: The Case Of The Appennino Tosco-Emilian...

Price Transmission and Volatility in Food Quality Schemes: The Spanish Lamb Sector

Price Transmission in Food Quality Scheme Products: Are Supply Chains more Efficient that in the Conventional Counterpar...

Hybrid Forum – A Dialogic Approach To Local Food Systems

The role and usage of contracts for quality coordination in the agrifood sector

Price Transmission and Volatility in Food Quality Schemes: The Spanish Lamb Sector

Strength2Food - Public Sector Food Procurement and Primary School Food

Strength2Food EU research project

How Sustainable Are Food Quality Schemes And Short Food Supply Chains? A Quantitative Assessment

Sustainability Indicators For Food Quality Schemes: Methodology Development And Application To Three Pilot Case Studies

Assessing The Sustainability Of Selected Short Food Supply Chains: Results From Two Pilot Case Studies

European Consumers’ Knowledge, Perception And Use of Food Quality Labels: A Cross-Country Study

Non-Linearities And Efficiency In Differentiated Marketing Channels: An Application To The Spanish PGI Beef Sector

Economic And Structural Characteristics Of Farms Engaged In Food Quality Schemes – Evidence from FADN in Italy

Do Geographical Indications Shape The EU External Agri-food Trade?

EU Food Quality Schemes – Empirical Analyses Of Implications From Different Perspectives